Gluten Free Blueberry Banana Pancakes

Do you like breakfat for dinner like I do? Well the other day I was craving Pancakes and decided that I wanted some home made buttermilk pancakes. However, I didn't have any buttermilk.

Tip of the Day: So I know this great tip on how to make buttermilk add 1 Tablespoon apple Cider Vinegar  to 2 cups of Milk.

Gluten Free Blueberry Banana Pancakes Ingredients
1 1/2 cups rice flour
1 cup all purpose Gluten Free flour
1/4 cup brown sugar
2 banannas smashed
1 teaspoon baking powder
1/2 teaspoon baking soda
1 teaspoon salt
1 2/3 cups buttermilk or 1 2/3  cup Milk with 1 2/3 teaspoons apple cider vinegar
3 tablespoons butter, melted
2 eggs
(1/2 teaspoon vanilla extract)
½ cup blueberries
Butter for grill to stop sticking.

Mash 2 Bannanas add  rice flour, brown sugar, baking powder, baking soda, Gluten Free flour,  salt, add ps buttermilk or 1 2/3  cup Milk with 1 2/3 teaspoons apple cider vinegar, butter melted, eggs and  vanilla extract.  Whisk togrther until blended to a somewhat thick batter.

Poor onto a greased grill or frying pan I used butter then sprinkle blueberries on once bubbles start to form then flip.


Serve with sausage I like to use apple chicken Sausage

Enjoy


Sheila-