Salmon on a bed of steamed bacon spinach with Sweet Potatoes and A Balsamic glaze

If you haven't figured by now there was a huge special on Salmon this last week at Costco so I stocked up. This is a great tip when you see these kind of specials if you have a large freezer pick up those great pieces of meat or fish on sale. So this week we are in the midst of Salmon week and I will have one more Salmon recipe for you on Friday is called Salmon rolls, kind of a play on those fabulous Lobster rolls that we all love from the East Coast. However, today we are bringing you a new and a old recipe. Salmon on a bed of of steamed bacon spinach with Sweet Potatoes and A Balsamic glaze and Salmon with a Balsamic Glaze.  You will make the linked recipe however you will cook the spinach instead of serving on a wreath and drizzle with the balsamic glaze.

Preheat oven to 350 degrees and Follow all directions on the Salmon with a Balsamic Glaze, except when you serve on a bed of mashed potatoes with a spinach ring.

Salmon on a bed of of steamed bacon spinach with Sweet Potatoes and A Balsamic glaze Ingredients: 

1 large sweet potato or yam
3 pieces of apple wood bacon
1 bag of cooked and cleaned spinach

Start about 20 minutes prior to salmon being done and about 10 minutes into cooking sweet potatoes start making balsamic glaze.

In a large frying pan cook bacon until golden,

 then remove bacon and set  aside. Do not remove grease!

Chop and peel a large sweet potato or yam in nickle size chinks place inside pan 

and cover so it will steam to for about 5 minutes. 

When golden brown on both sides add spinach when wilted serve salmon on top then drizzle glaze on.


Enjoy ,


Sheila Fretz