The Sunday Supper team has put together their top Holiday Cookie Recipes that you will want to take from the Cookie Exchange swapping table. I want to tell you, this group can bake! Everything they touch just makes me want to dive through my screen and take a big bite. There is something about hosting a Cookie Exchange that is so perfect for the Holiday Season. Although we are hosting a Virtual Cookie Exchange, the Sunday Supper team will gather Around the Family Table tonight t at 4:00 o’clock Pacific Standard Time on Twitter to enjoy a grand selection of cookies.These are my yummy gluten free Almond Oatmeal Raisin Cookies for #SundaySupper a go to snack or dessert or even a great base for a great ice cream sandwich . I hope you enjoy them as much as I do.
Almond Oatmeal Raisin Cookies Ingredients:
2 sticks of butter or ½ pound
3/4 cup white sugar
3/4 cup brown sugar
2 eggs
1 tsp vanilla extract
2 tsp Almond Extract
1 teaspoon all spice
1 teaspoon Baking soda
2 ups Old Fashioned Oatmeal (gluten free of course)
2 Cups Oat flour
2 Cup Golden Raisins
1 White Chocolate Chips (make sure you buy gluten free)
Take butter whip until creamy
Next add sugars and mix, Add eggs blend until creamy inside.
Next add Extracts
Add All spice
Next add Oats and Oat Flour
Last add Raisins
Bake in preheated oven 8-10 minutes.
This Week, Sunday Supper has a special host who knows all about Cookies. Janet Keeler, Food & Travel Editor for the Tampa Bay Times and Author of Cookielicious will be joining us with tips on baking for the Ultimate Cookie Exchange and to answer any of your baking questions. Grab a glass of milk and join us for The Ultimate Cookie Exchange during #SundaySupper this week. We are giving away 5 signed copies of Cookielicious with 150 fabulous recipes to bake and share.
The Sunday Supper Favorite Cookie Exchange Cookies:
- Turtle Thumbprint Cookies by Cravings of a Lunatic
- #glutenfree Almond Oatmeal Raisin Cookies by Cooking Underwriter
- Old-Fashioned Oatmeal Cookies by The Foodie Army Wife
- M & M Cookies by Damn Delicious
- Snowball Cookies by Small Wallet Big Appetite
- Mocha Thumbprint Cookies by The Meltaways
- Cardamom-Walnut Cookies by Home Cooking Memories
- Polish Chrusciki (Bow Ties) by Comfy Cuisine
- Cherry Blossom Cookies by Flour on my Face
- Rosettes by That Skinny Chick Can Bake
- Millionaire’s Shortbread by Gotta Get Baked
- Double-the-Mint Chocolate Kiss Cookies by The Weekend Gourmet
- Whole Wheat Cereal Cookies by Cindy’s Recipes and Writings
- Chocolate Dipped Potato Chip Shortbread Cookies by The Girl in the Little Red Kitchen
- Scories De Vulcan | Lava Stones Cookies by The Daily Dish Recipes
- Zimtsterne {Cinamon Stars} #Dairyfree by Galactosemia in PDX
- S’mores Cookies by Hezzi-D’s Book and Cooks
- Chocolate Whoppers by Vintage Kitchen Notes
- Ricotta Cookies with White Chocolate Glaze Country Girl in the Village
- Turtles by Dinners, Dishes and Desserts
- Salted Caramel Brownie Cookies! by I Run For Wine
- Peanut Butter Chocolate Toffee Cookies by The Urban Mrs.
- Red Velvet Crinkle Cookies by She likes ruffles, he likes truffles
- Amaretto Almond Biscotti by Noshing With The Nolands
- Mexican Chocolate Cookies by Generation Y Foodie
- Double Chocolate Peppermint Biscotti by Pippis in the Kitchen Again
- Ice Cream Kolaczki by Cookistry
- Amoniaczki by What Smells So Good?
- Fruit and Nut Ice Box Cookies by In the Kitchen with Audrey
- Ginger Bourbon Balls by girlichef
- Candy Cane Blossom Cookies by Mommas Meals
- Double Chocolate Cranberry Cookies by Lovely Pantry
- Ninja Bread Men by Diabetic Foodie
- Peppermint Sugar Cookies by In The Kitchen With KP
- Christmas Crunchies by Magnolia Days
- Cream Cheese Swirled Red Velvet Cookies by Mom’s Test Kitchen
- Double Peanut Butter Surprise Cookies and Tips on Mailing Cookies by Chocolate Moosey
- Congo Bars by Supper for a Steal
- Mint Surprise Cookies by The Cookie A Day Challenge
- Salted Caramel Thumbprint Cookies by Midlife Road Trip
- Spiced Rum Balls by Webicurean
- Best Ever Pecan Pie Bars by Shockingly Delicious
- Oreo Cheesecake Cookies by Baker Street
- Biscoff Pillow Cookies by by The Messy Baker Blog
- Mexican Hot Cocoa Cookies by Juanita’s Cocina
- Raspberry Thumbprints for my first #SundaySupper! by Kelly Bakes
- Tea Biscuits by My Cute Bride
- Chocolate Covered Cherry Cookies by Mama Mommy Mom
- Lebanese Butter Cookies for the Christmas Season by The Catholic Foodie
- Almond Joy Macaroons by Cupcakes and Kale Chips
- Gluten Free Coconut Fruit Nut Cookies by Sue’s Nutrition Buzz
- Snowball Surprises by Family Foodie
Enjoy and Bon Appetit
Sheila Fretz
Yummy I love sharing GF recipes with a friends son who is gluten free. I may have to whip up a batch of these for him!
ReplyDeleteThank you for sharing. I've been doing more GF baking for some friends and always need new recipes.
ReplyDeleteI'm sending this recipe to my gluten free friend! Thank you for sharing Sheila!
ReplyDeleteGolden Raisins what a nice addition. Yum!
ReplyDeleteA recipe that will make use of my oatmeal flour, sounds good! I just love anything with oats
ReplyDeleteThose look good and chunky!
ReplyDeleteGreat minds think alike! Oatmeal raisin cookies are the best :)
ReplyDeleteYum!! Love cookies this time of year (and hubby just tried to tell me there were too many in the house)!
ReplyDeleteOatmeal raisin cookies are my husband's favorite. Maybe I'll surprise him with your version this year!
ReplyDeleteYum! These sound like a great recipe any time of year :) ~ Bea @galactopdx
ReplyDeleteOooh, I bet the almond extract gives an amazing flavor! I can never resist oatmeal cookies! Happy Sunday Supper!
ReplyDeleteOatmeal cookies are one of my husband's favourites! I love them because I convince myself they're a "health" food due to the oatmeal ;) I love that you put almond extract in your cookie to add an extra, delicious flavour dimension.
ReplyDeleteNice recipe for those who need GF and have been craving oatmeal cookies.
ReplyDeleteThis is great! Oats and raisins are perfect together. I haven't baked with oat flour to date but I have it on my "to bake" list.
ReplyDeleteOatmeal raisin is one of my favorites! Great job making these GF
ReplyDeleteI love oatmeal cookies, and they seem perfect for converting to gluten-free. My favorite add-in is butterscotch chips ;-)
ReplyDeleteYum, these look good! Awesome job with the step by step instructions too.
ReplyDeleteI am always looking for new GF cookie recipes! I love your use of the golden raisins and white chocolate, yumm!
ReplyDeleteGreat idea!
ReplyDeleteOh I am so passing this along to a friend of mine who was trying to make gluten-free oatmeal cookies. She said her last batch was a disaster and were way too stodgy. These look wonderful
ReplyDeleteI love oatmeal raisin cookies - they are classic! But the addition of almond extract?!!? YES PLEASE!
ReplyDeleteI love a good oatmeal raisin but had no idea you make them gluten free! Will bring this recipe for family functions!
ReplyDeleteI love oatmeal raisin cookies. Now even better that they are GF! Awesome :)
ReplyDeleteI need to share this with my mother in-law. She uses oat flour in her cookies and they are always so good!
ReplyDeleteThese are awesome - so easy to make gluten free since you don't need a zillion types of flours.
ReplyDeleteLove the suggestion of making them ice cream sandwiches! I know a couple of GF people who would love to try this recipe.
ReplyDelete