#GlutenFree Chicken on a bed of Sauerkraut for #SundaySupper Inspired by Paula Deen

I love Paula Deen and I also love that every once in a while we hear from her at #Sunday Supper. So when I heard we needed a recipe that inspired us from our favorite Television Chef I immediately thought about her recipe for Pork in a Pot with Sauerkraut  Then I thought I must make it in Chicken because one I'm not a fan of pork and two I never have a lot of time in my day to cook dinner? I don’t !!! So with my busy schedule of working, raising a family and writing. I fall back on my crock pot as soon as Autumn roles around. Here is a recipe you can make either on your way to work, on low for 8 hours, or if you can stop by home at lunch cook at the high setting for 4 hours. You decide!!!

Chicken on a bed of Sauerkraut Ingredient's:

1  16-Ounce Jar Aunt Nellie's Red Cabbage
4 Chicken breast
Salt and Pepper to taste
3 tablespoons Olive oil
1 Cup dried apricots
2 Granny Smith apples
Slice 1 yellow onion
2 teaspoons of dill weed

Take a Jar of Red Cabbage Sauerkraut and place in bottom of crock Pot.

Next season with Salt and pepper
Brown chicken breast in olive oil

After browned place on top of Cabbage

Sprinkle Apricots on top of Chicken

Next peel and slice Apples and sprinkle on top.

Now place onion on top

Then season with Dill weed and put in crock pot on low for 8 hours or on high for 4 hours you decide.

I serve on a bed of mashed potatoes. You could also serve with rice you decide.

Who’s your favorite Celebrity Chef?  Can you pick just one?  What’s your favorite Celebrity Chef recipe?  We want to know!  Join #SundaySupper this week at 7pm Eastern Time on Twitter and tell us all about your favorite Celebrity Chef inspired recipe!

FAVORITE CELEBRITY CHEF SUNDAY SUPPER RECIPES

Starters or Snacks :

• Martin at ENOFYLZ Wine Blog - Oyster and Brie Soup and Wine Pairings for Celebrity Chef
• Linda at The Urban Mrs. - Inspired by Bobby Flay, Lobster Chowder with Roasted Corn Salsa
• Erin from Dinners, Dishes and Desserts - Rachael Ray’s Cinnamon Popcorn
• Cindy over at Cindy’s Recipes and Writings - Jamie Oliver’s Bread and Tomato Soup
• Jeff at The Catholic Foodie - Drop Biscuits – Breakfast with Chef John Besh
• Renee over at Kudos Kitchen By Renee - Giada De Laurentiis’ Garlic Toasts With Red Pepper Aioli

The Main Dish:

• Sheila at Cooking Underwriter – Paula Deen’s  Chicken in a Crock Pot w/ Sauerkraut and Apples
• Laura over at Small Wallet Big Appetite – Martin Yan’s Beef Chow Fun
• Claire at The Realistic Nutritionist – Alton Brown’s 40 Cloves and a Chicken
• Sarah over at Crispy Bits & Burnt Ends - Michael Symon’s Lola burger with crab tater tots
• Susan at The Girl in the Little Red Kitchen - Ina Garten’s Baked Shrimp Scampi
• Katy over at Happy Baking Days - Mary Berry’s Treacle Tart
• Tammi at Momma’s Meals – Lee Drummond’s Sloppy Joe’s
• Lane over at Supper for a Steal - Bobby Flay’s Rosemary Bricked Chicken
• Tara from Noshing with the Nolands - Michael Symon’s Pork and Apple Scallopini
• Shannon at Country Girl in the Village – Simple Red Sauce over Rigatoni. Inspired by,  Debi Mazar and Gabriele Corcos
• Kris over at In the Kitchen with Audrey and Maurene - Rachael Ray’s Muffin Tin Meatloaf
• Nicole from The Daily Dish Recipes - Paula Deen’s Slow Cooker Pulled Pickled Pork Sandwiches
• Becca from It’s Yummilicious - Ina Garten’s Grown Up Mac & Cheese
• Alice at  Hip Foodie Mom - Sunday Pot Roast with Risotto Cakes from Kelsey Nixon
• Jen over at  Juanita’s Cocina - The Neely’s White Turkey Chili
• Brianne from Cupcakes & Kale Chips - Crockpot Beef Pot Roast with Mushrooms inspired by Giada DeLaurentiis
• Isabel at Family Foodie - Polenta with Garlicky Shrimp inspired by Chef Todd English
• Wendy from The Weekend Gourmet - Shrimp Penne in Pesto Cream Sauce, From Emeril Lagasse
• Bobbi over at Bobbi’s Kozy Kitchen - Cheesy Poblano Chicken
• Patti at Comfy Cuisine - Tyler Florence’s Chicken Francese
• Chris from Sustainable Dad - Pork Tenderloin with Jerusalem Artichokes and Negroni Vinaigrette
• Roxanne over at The Roxx Box - Jambalaya Pasta with Penne, Chicken, Shrimp and Andouille
• Sue from Sue’s Nutrition Buzz – Rachael Ray’s Spicy Corn Chowdah Mac ‘n’ Cheese
• Jamie at Mama Mommy Mom - Penne with Asparagus, Smoked Gouda and Prosciutto. Adapted from, Giada De Laurentiis’
• Tora over at Tora’s Real Food – Pork and beans with Alton Brown’s Pickled Pork

Amazing Sides:

• Elizabeth over at The Hand That Rocks The Ladle - Emeril’s New Orleans Style Red Beans & Rice
• Megan from I Run For Wine - Curtis Stone’s Acorn Squash Roasted with Thyme
• Sandi over at Midlife Road Trip -  Gabriele Corcos’s Gnocchi di Patate
• Shelby at  Diabetic Foodie - Orange Pecan Black Rice, adapted from Ina Garten
• Katie from She likes Ruffles, He likes Truffles - Chef Fabio Viviani’s Spinach and Artichoke Risotto

Sweet Endings:

• Kim over at Cravings of a Lunatic - Chocolate Cream Puffs with Hazelnut Filling
• Renee over at Magnolia Days – Brownie Tart
• Connie at The Foodie Army Wife - Inspired by Ree Drummond – Scrumptious Apple Coffee Cake
• Paula over at Vintage Kitchen Notes - Bill Granger´s Cherry Tart
• Pam from The Meltaways – Savannah Sheet Cake
• Amber at Mama’s Blissful Bites - Huggy Buggy Bread Pudding
• Jaime over at Mom’s Test Kitchen - Southern Tea Cakes
• Amy over at Kimchi MOM - Crack Pie, I Can’t Quit You
• Lyn from The Lovely Pantry - Sweet Potato Chocolate Chip Squares
• Melanie at From Fast Food to Fresh Food – Sand TartsWine Pairings: 
• Martin at ENOFYLZ Wine Blog 

Please join on us via Twitter for #SundaySupper on December 2, 2012, throughout the day. In the evening, we will meet at 7 PM EST for our weekly #SundaySupper live chat . All you have to do is follow the #SundaySupper hashtag or you can follow us through TweetChat.

Enjoy and Bon Appetit


Sheila-